WICCI National Hospitality and Tourism Council launches Skill Development initiative with SAATHIYA <!-- wp:paragraph {"textColor":"cyan-bluish-gray"} --> <p class="has-cyan-blui
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1st Topper - Rinki

With a score of 44/50, Rinki has secured 1st Rank in F&B QP1. After completing her training with SAATHIYA, Rinki has joined Starbucks Bangalore as Barista and she is focusing on learning more about Coffee. Rinki has also started pursuing her graduation in Hotel and Tourism Management along side her job at Starbucks.

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2nd Topper - Raju Singh

With a score of 37/50, Raju has secured 2nd Rank in F&B QP1. After completing his training with SAATHIYA, Raju got the placement in Shangri-La Hotel Bangalore. While COVID paused his career journey in 2020, he is restarting the same in 2021 and has joined back in Shangri-La when the hotel opened back in Jan 21.

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2nd Topper - Rohan

With a score of 37/50, Rohan has secured joint 2nd Rank in F&B QP1. After completing his training with SAATHIYA, Rohan did his OJT at Novotel Bangalore. He is now working with Taco Bell focusing on building his career in QSR segment.

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3rd Topper - Vikash

With a score of 36/50, Vikash has secured 3rd Rank in F&B QP1. After completing his training with SAATHIYA, Vikash did his OJT with Shangri-La Bangalore. He always wanted to specialize in Beverages and currently he is working with Starbucks Bangalore as Barista focusing on learning more about Coffee.

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